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Glycemic Index Meal Planner

Calculate weighted average GI of a mixed meal and its expected blood sugar impact.

Weighted average GI of all foods in the meal
Total dietary fibre in the meal

Results

Net (Effective) Carbs50 g
Meal Glycemic Load32.5
Estimated Blood Glucose Rise24.7 mg/dL est.

📖What is it?

Estimates the blood glucose impact of a meal by combining glycemic load with a fibre-based attenuation factor.

🎯How to use

Enter your meal carbs, the average GI of foods in the meal, and dietary fibre content. The adjusted spike estimate shows expected glucose rise.

💡Example scenario

A meal with 60g carbs, GI of 65, and 10g fibre yields an adjusted glucose spike of ~28 mg/dL — moderate impact.

🏆Pro tip

Adding fibre, fat, and protein to a meal significantly blunts the glycemic response. Always pair high-GI foods with fibre sources.